Posts tagged with: anthocyanins

Cherry season is here.  Yaasssss!  I love cherry-flavored anything.  As much as I love fresh cherries, I use frozen cherries a lot for smoothies, sauces and in these ice pops....
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I love to indulge in baking on the weekends as there’s more time to play in the kitchen and let your creative juices flow.  Although, I am not the biggest baker, from...
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