Posts tagged with: mushrooms

It’s a fun month for celebrating good food and friends, too.  I love all of the fresh produce and culinary ideas that spring up this time of year.  Let’s think...
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There’s nothing like a loaded Portabella mushroom.  It’s a tasty meat substitute as it has a hearty taste, texture and holds up well to grilling, sautéing, baking and marinating.  The best...
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I am always looking for healthier snacks and appetizers that are not too high calorie and offer nutritional value.   Of course, when crafting my holiday eats I think about using veggies or fruits, whole grains, high-quality proteins...
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There is a season for stew – and this is it!  I grew up on stew.  My grandmother used to throw chunks of carrots, potatoes, celery and stew meat (she...
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